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[Link to Lunch Menu]
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[Link to Lunch Menu]

 

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Lunch Menu
served Tuesday - Saturday 11.30a - 4p in our
ocean-view dining room and beautiful garden courtyard.

The menu at Azul changes daily to feature the freshest ingredients available. Below is a sampling of what you might find on today's menu.



appetizers | salads | sandwiches | gourmet lunch buffet


appetizers $6 - $10

soup of the day

california tapas sampler
garlic crostini, roasted garlic and mediterranean spreads

pistachio-crusted brie cheese torte
served warm with grand marnier apricots, raspberry-kissed greens and 25-year balsamic reduction

indian ocean calamari
breaded in rice crispies with sweet thai soy and spicy coconut milk

agave-poached prawn cocktail
plump white prawns poached in agave nectar water with house-made cocktail sauce

maryland blue crab louis xiii
tossed with cucumber and french louis sauce




salads $7 - $21
top any salad with breast of chicken, prawns, sashimi-grade ahi or maryland blue crab

mixed baby lettuces
toasted almond-coated laura chenel goat cheese and honey-balsamic vinaigrette

winter pear & walnut salad
mixed young lettuces, gorgonzola cheese & raspberry vinaigrette

azul caesar
whole baby romaine leaves, parmesan crisp & garlic croutons

roman salad
mixed young lettuces, gorgonzola cheese, avocado, orange sections, pine nuts and balsamic-honey vinaigrette

oriental salad
napa cabbage, mixed greens, toasted almonds, mandarin oranges, sesame-ginger vinaigrette

soup & salad sampler
half of any sandwich and a cup of soup




sandwiches $12 - $14
with house-made kettle chips

kobe-style burger
smoked bacon, bleu cheese, lettuce, tomato, onion and garlic mayonnaise

grilled chicken sandwich
smokehouse bacon, provolone cheese, baby field greens, avocado, tomato and dijonnaise

soft-shell crab sandwich
avocado, micro cilantro and basil aïoli on a buttermilk bun




gourmet lunch buffet $15
served 11.30a - 2.30p tuesday through saturday

select from a variety of delectable breads, spreads, salads, tapas and hot entrées
the selection changes daily; below is a sample of just a few of the things you may find on today's gourmet buffet

country artisan breads focaccia, cranberry-walnut, asiago and crostini

flavorful spreads
basil pesto, roasted red bell pepper hummus, tomatoes & basil, tapenade, harissa, bleu cheese & toasted pine nut dip

ginger chicken salad
toasted almonds, mandarin oranges & asian rain dressing

mixed baby greens balsamic vinaigrette, tomatoes & goat cheese

mediterranean pasta salad sun-dried tomatoes, olives, capers & feta

ensalada antipasti fresh mozzarella, pepperoni, peppers and parmesan

chorizo & bacon sandwich focaccia bread, cheddar and garlic aïoli

neapolitan pepperoni tart garlic, onions, tomatoes and herbs

hibachi-grilled chicken skewers with teriyaki-soy glaze

vegetarian mini quiche spinach mushrooms, onions, garlic and tomato

sushi of the day

chipotle maple butter & sweet chile pork shanks

mixed seafood pasta

double chocolate chip cookies

mini fudge cakes